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Life, on the Line

a Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
mmwilkes
May 22, 2012mmwilkes rated this title 3.5 out of 5 stars
I could not in good conscience give this book any more stars. It was highly readable especially if you are either a foodie, a wine drinker or an entrepreneur. However, as a mother, halfway through the book, I realized Grant achieved his success at the expense of his family. They are given the bare minimum mention in the book which I found almost offensive. I'm not a fan of narcissists who achieve at the expense of others around them.