Cooking in Season

Cooking in Season

100 Recipes for Eating Fresh

Book - 2017
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This inspired collection of recipes for every course in each season will put healthful, flavorful, delicious dishes on your dining table year-round. From the sweet peas of spring and the luscious stone fruits of summer to the hearty root vegetables of fall and the bright citrus of winter, this indispensable cookbook will guide you at the market and in the kitchen.
Publisher: San Francisco, CA :, Weldon Owen,, [2017]
ISBN: 9781681882574
1681882574
Characteristics: 174 pages : color illustrations ; 27 cm
Additional Contributors: Kachatorian, Ray - Photographer
Summary: This inspired collection of recipes for every course in each season will put healthful, flavorful, delicious dishes on your dining table year-round. From the sweet peas of spring and the luscious stone fruits of summer to the hearty root vegetables of fall and the bright citrus of winter, this indispensable cookbook will guide you at the market and in the kitchen.

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