The Edna Lewis Cookbook

The Edna Lewis Cookbook

Book - 1972
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Edna Lewis is renowned as one of the greatest American chefs and as an African-American woman who almost single handedly revived a forgotten world of refined Southern cooking. Lewis won many industry awards and was often referred to as "the Grande Dame of Southern Cooking" and the "South's answer to Julia Child."
Publisher: ©1972
Edinburg, VA :, AXIOS,, [2016]
Copyright Date: ©1972
ISBN: 9781604191066
Characteristics: xv, 151 pages : illustrations (some color) ; 26 cm
Additional Contributors: Peterson, Evangeline - Author
Contents: Spring dinner menus
Summer dinner menus
Outdoor summer menus
Autumn & winter dinner menus
Luncheon menus
Buffet dinners
Outdoor summer buffet
Christmas.
Summary: Edna Lewis is renowned as one of the greatest American chefs and as an African-American woman who almost single handedly revived a forgotten world of refined Southern cooking. Lewis won many industry awards and was often referred to as "the Grande Dame of Southern Cooking" and the "South's answer to Julia Child."

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poetdeluxe
Apr 07, 2017

The copy of the ebook the library loaned me was assembled out of order. I returned it the next day.

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