Cut the Carbs!

Cut the Carbs!

100 Recipes to Help You Ditch White Carbs and Feel Great

Book - 2014
Average Rating:
Rate this:
Publisher: Woodstock, VT :, The Countryman Press,, [2014]
ISBN: 9781581572988
Characteristics: 175 pages : color illustrations ; 26 cm.
Additional Contributors: Chen, Chris - Photographer


From the critics

Community Activity


Add a Comment

CatherineG_1 Mar 18, 2016

As the other reviewer said, this is a good start for those trying to remove white carbs. I loved the soup and puree recipes. The green soup with almond sounded lovely. I would omit the chorizo.
The dal recipe carefully explains the difference in types of beans and why you use one over the other.
Great tips and suggestions.


Add Age Suitability

There are no ages for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number


Subject Headings


Find it at CML

To Top